Celiac disease and gluten-free products

The most common gluten-free diet usually includes rice, potatoes, and corn.. These are the most common substitutes for bread, noodles, and high-gluten grains in a wheat-based diet.. However, there are concerns about the nutritional value of gluten-free diets.. High amounts of sugar, salt, and fat in order to be as equal as possible to their gluten-containing counterparts. Add types Gluten-free whole grains increase fiber and a variety of vitamins and minerals... (especially iron and B vitamins) in the diet and limit the nutritional value of rice by limiting its nutritional value.. Exposure to arsenic, considered the most common contaminant in rice, is simultaneously reduced.... Although the harms of arsenic in small amounts to human health are unclear, it is best to avoid excessive consumption of rice.... ### **Is a completely gluten-free diet necessary?.. A 100% gluten-free diet is the only option for treating celiac disease.. Children with symptoms of celiac disease often have difficulty responding to a completely gluten-free diet.. In fact, some doctors have questioned the necessity of prescribing a completely gluten-free diet for this group of people.. Celiac (with or without symptoms) Sometimes children with celiac disease suffer from vitamin deficiency and malnutrition at the same time, even if the appearance does not indicate this condition... People with celiac disease who do not follow a completely gluten-free diet in adulthood suffer from problematic complications such as **osteoporosis**, **infertility**, low birth weight babies and various types of cancer... - Simply following a gluten-free diet usually restores energy and vitality to the child, even if the child has no Do not have any symptoms of the disease... **Monitoring during the treatment:** Usually, a few weeks after starting the treatment, the child will feel better. About 6 months after starting the gluten-free diet, the pediatrician or nurse should repeat the blood test and the TTG test.. Antibodies (as a result of following a gluten-free diet) do not require a repeat biopsy of small bowel symptoms if no repeat biopsy of small bowel symptoms improves or if antibody levels do not decrease... **Living with Celiac Disease:** A gluten-free diet requires a change in the family's lifestyle....Consulting with health experts and nutritionists can help parents and children adapt long-term (lifelong) to gluten-free living....schools...camps, etc....Parents of children with newly diagnosed celiac disease symptoms should consult with teachers and health educators about the condition, treatment needs, diet, and precautions if the child is accidentally exposed to gluten....Other Common concerns include eating out at picnics, events, parties, school, and multi-day camps.. There is no cure for it.. but many complications can be prevented by avoiding gluten. Gastrointestinal and liver in Mashhad city with super specialized range > > Performing endoscopy and colonoscopy in the office without bleeding and pain and with the most advanced equipment available > > To schedule an appointment, you can call 38704066 (051) and 38704067 every day... > > Office address: Mashhad, Kausar Blvd., between Kausar 2 and 4 - Farabi Building - 2nd floor **Gastroenterologist in Mashhad** ==================================== **\*Gastroenterologist in Mashhad\***

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